Cakes Line
Lievitati
Made by milling the best grains, the excellent gluten consistency of this high strength blend is perfect for dough containing plenty of different ingredients. Recommended for oven baked products with a long leavening time
Type
00
00
Breadmaking Index
W450 (+0-5%)
W450 (+0-5%)
Formats Available
25 Kg
25 Kg
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