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Ideale per Dolci
A unique flour that makes pastry-making a different experience every day, enhancing the flavour of the other ingredients. It is ideal for pastries with a crumbly, spongy texture, for soft, raised products, for fragrant flaky pastry and for pastries requiring long preparation times. All with an incomparable aroma and taste.
Type
00
Breadmaking Index
W240 (+0-5%)
Formats Available
1 Kg

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